Pancakes are a religious American breakfast rituals, and we all love them for they indulgent, decadent and filling. You may be surprised by the many ways you can enjoy them. Whether it with chocolates, cream, strawberry or a range of other things, pancakes stand out as one of the most liked breakfast items. This is why we picked 5 of the best recipes of delicious pancakes for you. We’ve picked out the top twists to give our regular pancakes a restaurant-like scrumptiousness at home.
Side note: also check out top 5 classic waffle recipes to try.
Here, take a look at the top pancake recipes you must try right away:
Raspberry & Chocolate
Give your pancakes a decadent chocolate and raspberry twist with this delicious recipe. You simply have to create your usual pancakes, and make a rich raspberry sauce to top it with. Once the pancakes are down, top them up with the hot raspberry sauce, and sprinkle some chocolate chips to enjoy the taste of melted chocolate. Just make sure both, the pancakes and the sauce are just-off-the-stove hot to enjoy a powerful burst of flavours in your mouth.
A scrumptious treat that combines buttermilk and blueberries to create a savoury breakfast meal. You need to combine all-purpose flour with cornmeal, instant oats, sugar, baking soda, baking powder, with nutmeg and flour, and whisk until all contents are fully combined. Now, take another bowl and toss in one egg, buttermilk, canola oil and some vanilla extract. Mix these ingredients, and then, add the flour mixture, and continue mixing until you create a lumpy and creamy batter. Set it aside for 15 minutes.
Just like you will normal cook waffles in a waffle maker, take a large non-stick pan and grease it with butter or oil, whatever you prefer, over medium heat. Take your batter and add some blueberries, chopped or uncut, as you like. Take ¼ cup of the batter and pour it onto the pan. Allow the both sides to cook until each takes a lovely brown colour.
Upgrade your pancake game with this insanely easy and delicious twist. You begin by taking a bowl, and stirring together some baking soda, all-purpose flour, salt, baking powder, sugar and pecans. Mix the ingredients, and then, take another bowl, and mix in eggs with butter, banana and buttermilk. Then, combine both mixtures and stir for at least 5 minutes.
Butter a large non-stick pan over medium heat, and add ¼ cup of the batter for each pancake. Allow each side to cook for at least 3 minutes to plump them up. After you’ve cooked all your pancakes, toss them into the oven, and allow them to bake at 175°F for at least half an hour. When they’re done, top them up with sliced bananas, toasted pecans and maple or chocolate syrup.
Try out these easy recipes at home to delight your family. The modern twist on the traditional pancakes is sure to please them. Plus, children will love to have this item for their breakfast. The best part is that you don’t need a lot of time to make them! Simply get your ingredients ready and have some hot delicious pancakes in a jiffy!